THE RESTAURANT

GROUPS

MENUS

TO COME

 

 

 

  • Formule : 15.50 €

    APPETIZERS + MAIN COURSE
    OR
    MAIN COURSE + DESSERT

    TO CHOOSE MARKET MENU     

  • Menu for childs :9.00 €

    STEACK CHOPPED OR NUGGETS OF CHICKEN WITH FRIED POTATOS OR PASTA OR RICE
    AND DESSERT
     

 

 

  • Menu du Marché : 17.80 €

    CHOICE FOR THE FIRST FLAT
    COLD EGGPLANT TERRINE WITH TOMATE SAUCE
    RABBIT TERRINE
    FISH SOUP WITH BREADCRUMS AND ROUILLE
    ZUCCHINI CARPACCIO WITH PARMESAN AND OLIVE OIL
    MELON SOUP WITH TAPENADE (IN SEASON)

    CHOICE FOR THE SECOND FLAT
    JOINT OF BEEF WITH HERBS OF PROVENCE
    BEEF GARDIAN
    CHICKEN WITH BOLETUS SAUCE
    SALMON STEACK WITH OLIVE OIL
    SQUID A LA PROVENCALE

    Légumes du Jour
    Le ch^vre mariné
    ou
    Le Brie Farci aux Olives
    OU
    Dessert du jour

     

 

  • Menu Provençal : 26.50 €

    CHOICE FOR THE FIRST FLAT
    HOME FOIE GRAS GRASAND ITS DELICE

    SUN SALAD WITH FRUITS

    SALMON TARTARE WITH OLIVE OIL

    WARM CHEESE GOAT SALAD WITH OLIVE OIL

    MELON WITH RAW HAM (IN SEASON)

    CHOICE FOR THE SECOND FLAT
    PIECE OF LAMB WITH GARLIC SAUCE

    FILET MIGNON WITH MUSHROOMS SAUCE (MORE 2 €)

    FILET OF DUCK GRILLED

    SHEEP'STROTTERS A LA MARSEILLEISE

    GAMBAS SAUTED WITH PASTIS

    GRILLED FISH (SALMON,SEA-BASS FILET, GAMBAS AND SQUID)

    Légumes du Jour
    Assiette 3 fromages

    Dessert aux choix

 
  • Menu Gourmand :   €

    CHOICE FOR THE FIRST FLAT


    CHOICE FOR THE SECOND FLAT

 

We propose you a vast choice of flats " à la carte "

 

Restaurant Le France - 2 Avenue Fauconnet - 13210 saint Rémy de Provence
Tel : 04.90.92.11.56 - Fax : 04.90.92.58.17 - Mail : lefrance.13@wanadoo.fr